Occurrence of unreported fruit rot caused by Fusarium chlamydosporum on Capsicum annum in Bay Island, India

Authors

  • Krishna Kumar Division of Field Crops, Central Agricultural Research Institute, Port Blair 744 105, Andaman and Nicobar Islands, India. Author
  • S Bhagat Division of Field Crops, Central Agricultural Research Institute, Port Blair 744 105, Andaman and Nicobar Islands, India. Author
  • K Madhuri Division of Field Crops, Central Agricultural Research Institute, Port Blair 744 105, Andaman and Nicobar Islands, India. Author
  • Ajanta Birha Division of Field Crops, Central Agricultural Research Institute, Port Blair 744 105, Andaman and Nicobar Islands, India. Author
  • RC Srivastava Division of Field Crops, Central Agricultural Research Institute, Port Blair 744 105, Andaman and Nicobar Islands, India. Author

DOI:

https://doi.org/10.61180/

Abstract

Chilli, Capsicum annum L. is one of the important cash crops in India. Its cultivation has existed for several hundred years as a sustainable form of agriculture in India and in many other countries. It is an annual herbaceous vegetable and spice grown in both tropical and sub-tropical regions. (www.chilli.in/origin of_chilli.htm). India is the largest producer and consumer of chillies in the world with a contribution of nearly 25 percent of the global output. The average production in India is estimated to be around slightly above one million tons per year.

Published

2012-12-30

How to Cite

Kumar, K., Bhagat, S., Madhuri, K., Birha, A., & Srivastava, R. (2012). Occurrence of unreported fruit rot caused by Fusarium chlamydosporum on Capsicum annum in Bay Island, India. Vegetable Science, 39(02), 195-197. https://doi.org/10.61180/

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