Vol. 39 No. 02 (2012): Vegetable Science

DOI: https://doi.org/10.61180/
Published: 2024-04-06

Articles

  • Diallel analysis for yield and yield attributing traits in capsicum (Capsicum annuum L. var grossum Sendt)

    Vandna Pandey, Abhishekh Chura, HK Pandey, HS Meena, MC Arya, Z Ahmed (Author)
    136-139
    DOI: https://doi.org/10.61180/

  • Intercropping of vegetables with pre-bearing litchi plants for profitable and sustainable production system

    Amrendra Kumar, SD Pandey, Rajiv Ranjan Rai (Author)
    128-131
    DOI: https://doi.org/10.61180/

  • Contribution of nitrogen and phosphorus from combined application of Azotobacter and phosphobacteria in potato

    MK Jatav, VK Dua, Manoj Kumar, SC Khurana, AK Bhatia, DN Nandekar, K Manorama, SK Trivedi, SN Das, M Chettri, Manoj Raghav, RB Verma, PS Naik, Dharminder Verma (Author)
    123-127
    DOI: https://doi.org/10.61180/

  • Genetic diversity and its relationship with heterosis in okra

    Parbhat Kiran, Mamta Pathak (Author)
    140-143
    DOI: https://doi.org/10.61180/

  • Effect of consortium of Trichoderma harzianum isolates on growth attributes and Sclerotinia sclerotiorum rot of brinjal

    Satyendra P Singh, HB Singh (Author)
    144-148
    DOI: https://doi.org/10.61180/

  • A simple and efficient Agrobacterium-mediated transformation of tomato

    Ruma Devi, MS Dhaliwal, SS Gosal (Author)
    113-117
    DOI: https://doi.org/10.61180/

  • A simple, rapid and cost-effective method of DNA extraction from different plant species for a wide range of PCR based applications

    Maya Kumari, Vikas Y Patade, Zakwan Ahmed (Author)
    118-122
    DOI: https://doi.org/10.61180/

  • Line x Tester analysis for combining ability in okra (Abelmoschus esculentus (L.) Moench)

    Jag Paul Sharma, AK Singh (Author)
    132-135
    DOI: https://doi.org/10.61180/

  • Comparative economics and production constraints of leguminous vegetables in vindhyan region

    Neeraj Singh, Shubhadeep Roy, JS Bohra, Anupam Singh (Author)
    153-156
    DOI: https://doi.org/10.61180/

  • Physiological and biochemical changes during seed development and maturation in onion (Allium cepa L.)

    M Ramya, HS Yogeesha, K Bhanuprakash, R Veere Gowda (Author)
    157-160
    DOI: https://doi.org/10.61180/

  • Floral biology of onion construed as an annual crop for seed production

    C Karak, P Hazra (Author)
    161-164
    DOI: https://doi.org/10.61180/

  • Genetics of early and total yield in okra (Abelmoschus esculentus (L.) Moench)

    Parjeet Singh Aulakh, RK Dhall, Jaskanwal Singh (Author)
    165-168
    DOI: https://doi.org/10.61180/

  • Genetic analysis of quality attributes in table pea (Pisum sativum L.)

    KP Singh, JD Singh, HC Singh, JP Srivastava (Author)
    169-172
    DOI: https://doi.org/10.61180/

  • Studies on efficacy of SLNPV with plant extracts in the management of Spodoptera litura (Fabricius) on cabbage

    Narasimhamurthy GM, Sobita Simon, P Anandhi, Chandrashekaraiah (Author)
    173-176
    DOI: https://doi.org/10.61180/

  • Root yield and quality of radish as affected by sowing dates and spacing

    A Lavanya, V Sudha Vani, P Syam Sundar Reddy, K Sasikala (Author)
    177-179
    DOI: https://doi.org/10.61180/

  • Combining ability analysis in okra (Abelmoschus esculentus (L.) Moench)

    Prashant Kumar, Vikas Singh, RK Dubey (Author)
    180-182
    DOI: https://doi.org/10.61180/

  • Interrelationship among components of lodging and yield in pea (Pisum sativum L.)

    AK Singh, N Tyagi, CP Srivastava (Author)
    183-185
    DOI: https://doi.org/10.61180/

  • Characterization of brinjal (Solanum melongena L.) germplasm

    KG Shinde, MN Bhalekar, BT Patil (Author)
    186-188
    DOI: https://doi.org/10.61180/

  • Genetic studies of quality traits in tomato (Solanum lycopersicum L.) under low temperature

    Dechin Droka, Raj Kumar, Subodh Joshi, RK Yadav (Author)
    189-191
    DOI: https://doi.org/10.61180/

  • Path analysis for pod yield in french bean (Phaseolus vulgaris L.)

    Dipti Mehra, Dhirendra Kumar Singh (Author)
    192-194
    DOI: https://doi.org/10.61180/

  • Occurrence of unreported fruit rot caused by Fusarium chlamydosporum on Capsicum annum in Bay Island, India

    Krishna Kumar, S Bhagat, K Madhuri, Ajanta Birha, RC Srivastava (Author)
    195-197
    DOI: https://doi.org/10.61180/

  • Correlation and path coefficient analysis for quantitative traits in early season bottle gourd (Lagenaria siceraria (Mol.) standl)

    AK Singh, RS Pan, P Bhavana (Author)
    198-200
    DOI: https://doi.org/10.61180/

  • Quality seed production of okra in northern plains of India

    Vikas Sharma, Vijaypal Singh, AC Yadav, Dharamveer Duhan (Author)
    201-202
    DOI: https://doi.org/10.61180/

  • Genetic analysis for quality and nutritional traits in tomato under low temperature regime

    PK Negi, RR Sharma, Raj Kumar, VBS Chauhan (Author)
    203-206
    DOI: https://doi.org/10.61180/

  • Genetic diversity assessment through principal component analysis in potato (Salamun tuberosun L.)

    Mani Lohani, Dhirendra Singh, JP Singh (Author)
    207-209
    DOI: https://doi.org/10.61180/

  • Evaluation of tomato, spinach and carrot based vegetable Soy Soup

    Tarun Verma, Jai Singh, Sabhajit Prasad Singh (Author)
    210-213
    DOI: https://doi.org/10.61180/

  • Estimates of genetic components of variation in sponge gourd (Luffa cylindrica Roem.)

    Rajesh Kumar, AD Munshi, TK Behera, Ravinder Kumar, Amish Kumar Sureja (Author)
    214-217
    DOI: https://doi.org/10.61180/

  • Variability studies for six slow rusting traits in pea (Pisum sativum L.)

    Vinod Kumar Singh, Sabhajit Prasad Singh, CP Srivastava (Author)
    218-220
    DOI: https://doi.org/10.61180/

  • Genetic diversity and path analysis in tomato (Solanum lycopersicum L.)

    Tanuja Buckseth, Manish K Sharma, KS Thakur (Author)
    221-223
    DOI: https://doi.org/10.61180/

  • Biochemical and nutritional variations in lettuce, cabbage, tomato and turnip

    Archana Singh, Brahm K Tiwari, Priya Singh, AB Abidi (Author)
    149-152
    DOI: https://doi.org/10.61180/