Genetic variability, heritability and genetic advance for horticultural traits and mineral content in watermelon

Authors

  • J Jamatia Division of Vegetable Science, ICAR- Indian Agricultural Research Institute, New Delhi 110012, India, Author
  • H Choudhary Division of Vegetable Science, ICAR- Indian Agricultural Research Institute, New Delhi 110012, India, Author
  • TK Behera Division of Vegetable Science, ICAR- Indian Agricultural Research Institute, New Delhi 110012, India Author
  • VK Sharma Division of Soil Science and Agriculture Chemistry, ICARIndian Agricultural Research Institute, New Delhi 110012, India, Author

DOI:

https://doi.org/10.61180/67xnh420

Keywords:

PCV, GCV, Heritability, Genetic Advance, Citrullus colocynthis

Abstract

Genetic variability, heritability and genetic advance were in 102 germplasm of watermelon from different Citrullus species (C. lanatus var. lanatus, C. lanatus var. citroides and C. colocynthis) for yield attributing traits and different mineral content. High phenotypic coefficient of variation (PCV) and genotypic coefficient of variation (GCV) were observed for node number of first male flower, yield
per plant, average fruit weight, manganese, copper and zinc contents respectively. Moderate to high heritability coupled with high genetic advance as per cent of mean were found for average fruit weight, yield per plant, Zn and Mn content and high heritability with moderate genetic advance as per cent of mean were obtained for Mg and Na which reflected wide variability for traits of economic importance and further selection could improve the genotypes.

Published

2019-12-31

How to Cite

Jamatia, J., Choudhary, H., Behera, T., & Sharma, V. (2019). Genetic variability, heritability and genetic advance for horticultural traits and mineral content in watermelon. Vegetable Science, 46(1&2), 88-91. https://doi.org/10.61180/67xnh420

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