Efficiency of okra-based intercropping under subsistence farming

Authors

  • AC Mishra Birsa Agricultural University, KrishiVigyan Kendra, Garhwa - 822 114 (Jharkhand) Author

DOI:

https://doi.org/10.61180/

Abstract

Okra (Abelmoscus esculentus L.) is an important vegetable crop of small and marginal farmers which ensures good returns in a short span. This is grown twice in a year. In the plateaus of Jharkhand, okra is grown in various systems of sole and intercropping. Major area under this crop is in sole cultivation but Kharif okra is also grown as intercrop with Maize andPigeonpea.

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Published

2013-12-30

Issue

Vol. 40 No. 01 (2013)

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

How to Cite

Mishra, A. (2013). Efficiency of okra-based intercropping under subsistence farming. Vegetable Science, 40(01), 105-106. https://doi.org/10.61180/