Soil and foliar application of zinc for improving nutritional quality in potato (Solanum tuberosum L.)
DOI:
https://doi.org/10.61180/vegsci.2025.v52.i1.15Keywords:
Potato, Zinc, Quality, BiofortificationAbstract
In order to investigate the response of application of zinc sulphate on the quality of potato tubers, a field experiment was conducted during rabi season 2023-24 in a field at the Zonal Agricultural Research Station, Chhindwara, under Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur (M.P.). The experiment consists of 7 treatments with RDF and different doses of zinc fertilizer at 25 and 50 DAP. The experiment was laid out in a randomized complete block design with three replications. The results indicated that treatment T7 [2.5 kg Zinc/ha from zinc sulphate, at the time of planting + foliar application of zinc sulphate @ 2 g/L (400 ppm Zn) at 25 and 50 DAP] give maximum total soluble solids (6.37 ◦Brix), starch (30.96%), total sugar (5.50%), reducing sugar (0.92%), non- reducing sugar (4.58%), dry matter of tubers (75.48 g/plant) and Zn content of potato tuber (24.79 mg/kg) as compare to other treatments. Based on the present investigation, it can be concluded that soil with foliar application of zinc sulphate improved potato tuber quality under the present agro-climatic conditions as a biofortified crop.
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Copyright (c) 2025 Rashmi Bhumarkar, B.P. Bisen, Latesh Kumar (Author)

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