SINGH, BK; KARMAKAR, Pradip; SINGH, PM; SINGH, Jagdish. Exploring the phytochemical potential of purple carrot (Daucus carota L. subsp. sativus var. atrorubens Alef.) developed at ICAR-IIVR, Varanasi, UP. Vegetable Science, [S. l.], v. 49, n. 02, p. 133–144, 2022. DOI: 10.61180/vegsci.2022.v49.i2.02. Disponível em: https://isvsvegsci.in/index.php/vegetable/article/view/129.. Acesso em: 3 jul. 2024.