FENTAHUN, Gezahign; KIBRET, Mulugeta; STOTAW, Baye; ASRAT, Atrsaw. Biocontrol effects of endophytic and rhizospheric bacteria against the root pathogen Fusarium oxysporum of hot pepper (Capsicum annum L.). Vegetable Science, [S. l.], v. 49, n. 01, p. 75–85, 2022. DOI: 10.61180/vegsci.2022.v49.i1.12. Disponível em: https://isvsvegsci.in/index.php/vegetable/article/view/116.. Acesso em: 5 jul. 2024.