PRASAD, Indivar; PANDEY, Himanshu; KRISHNA, Ram; SINGH, Achuit K.; KUMAR, Rajesh. GUS assay in hypocotyl generated callus of chili (Capsicum annuum L.) cultivar Kashi Anmol. Vegetable Science, [S. l.], v. 52, n. 01, p. 205–207, 2025. DOI: 10.61180/vegsci.2025.v52.i1.29. Disponível em: https://isvsvegsci.in/index.php/vegetable/article/view/1177.. Acesso em: 31 dec. 2025.