SHARMA, D; KHARE, C P. Combining ability for green pod yield and its components in cowpea [Vigna unguiculata (L.) Walp.]. Vegetable Science, [S. l.], v. 42, n. 02, p. 34–38, 2015. DOI: 10.61180/. Disponível em: https://isvsvegsci.in/index.php/vegetable/article/view/870.. Acesso em: 9 mar. 2025.