DURAI, A ANNA; SUBBALAKSHMI, B. HETEROSIS AND COMBINING ABILITY IN SOYBEAN FOR THE TRAITS OF VEGETABLE IMPORTANCE. Vegetable Science, [S. l.], v. 37, n. 01, p. 48–51, 2010. DOI: 10.61180/. Disponível em: https://isvsvegsci.in/index.php/vegetable/article/view/725.. Acesso em: 5 jul. 2024.