SWAMY, KRM; NATH, Prem. Culinary melon of South India: A review. Vegetable Science, [S. l.], v. 47, n. 02, p. 157–175, 2020. DOI: 10.61180/vegsci.2020.v47.i2.01. Disponível em: https://isvsvegsci.in/index.php/vegetable/article/view/35.. Acesso em: 5 jul. 2024.