NAVEENA, GS; SANDEEP, V; PONNAM, Naresh; KUMARI, Meenu; ACHARYA, GC; SRINIVAS, P; SANGEETHA, G; SAHU, GS. Genetic analysis of bacterial wilt resistance in hot pepper (Capsicum annuum L.). Vegetable Science, [S. l.], v. 47, n. 01, p. 153–156, 2020. DOI: 10.61180/vegsci.2020.v47.i1.30. Disponível em: https://isvsvegsci.in/index.php/vegetable/article/view/33.. Acesso em: 22 dec. 2024.