(1)
RAI, V. P.; JAISWAL, N.; KUMAR, S.; SINGH, S.; KUMAR, R.; RAI, A. RESPONSE OF TOTAL PHENOLS AND PEROXIDASE ACTIVITY IN CHILLI EXPOSED TO PEPPER LEAF CURL VIRUS DISEASE. VegSci 2010, 37 (01), 78-80. https://doi.org/10.61180/.